Copy of Grand Latin American

Tour the tastes of Latin America with these modernized regional favorites. There’s a dish for any occasion, with fantastic flavors from both sides of the Atlantic. The Grand Latin American deck by Chef Adriana Urbina includes 8 recipe seasoning cards for: Adriana's Lulo Aioli, Colombian Coconut Buns, Crunchy Squash and Pineapple Salad, Hearty Yam and Plantain Dumplings, Hero Sweet Potato Ceviche, Hispanic-Caribbean Sunday Skirt Steak, Life-Changing Red Chimichurri and Tropical Spiced Fish in Banana Leaves.